Hardcover - NEW
The food we eat can harm or heal the world. From deforestation to climate change, many of our biggest environmental challenges can be traced back to our plates. In Food Is the Solution, leading social and food policy advocate Matthew Prescott takes us on a global journey to discover which foods help solve some of our biggest crises. With more than 80 great-tasting, plant-based recipes to help us all eat cleaner and greener, Food Is the Solution proves the power is on our plates.